Category: Food Labeling

Antibiotic Resistance and FDA Action

Worries about antibiotic resistance and its ties to livestock agriculture were intensified by the discovery of a strain of E. coli resistant to the “last-resort” drug colistin. And prominent voices debated new FDA policies after the agency announced a new Nutrition Facts panel and, later, issued new guidelines on sodium intake. See how these discussions and more played out in this edition of Influence Feed.

Product Recalls and Worker Conditions

Food safety returned to the spotlight when a series of recalls led to more than 50 million pounds of food being pulled from shelves. A recent report examining poultry plant working conditions raised concerns about the human impact of meat processing. Additionally, the FDA is re-evaluating some controversial labeling claims. Read about these topics and more in this edition of Influence Feed.