Worries about antibiotic resistance and its ties to livestock agriculture were intensified by the discovery of a strain of E. coli resistant to the “last-resort” drug colistin. And prominent voices debated new FDA policies after the agency announced a new Nutrition Facts panel and, later, issued new guidelines on sodium intake. See how these discussions and more played out in this edition of Influence Feed.
Category: Food Labeling
Food safety returned to the spotlight when a series of recalls led to more than 50 million pounds of food being pulled from shelves. A recent report examining poultry plant working conditions raised concerns about the human impact of meat processing. Additionally, the FDA is re-evaluating some controversial labeling claims. Read about these topics and more in this edition of Influence Feed.